Owner guide · Ordering and delivery apps
How to write an online menu that sells
On a phone, guests scroll fast. A clear menu with photos and best sellers on top turns more visits into orders.
Run the free check · Call (515) 493-0243 · Tiếng Việt · Español
Step by step
- Put best sellers first. A Popular section at the top with five or six dishes.
- Use clear names. “Bun Bo Hue (spicy beef noodle soup)” helps guests who do not know the dish.
- One-line descriptions. What is in it, spicy or not, size.
- Photos for popular dishes. Your own photos are fine. Keep the style the same.
- Short sections. Starters, noodle soups, rice plates, drinks. Not twenty sections.
Ordering and delivery apps
- How much do delivery apps charge restaurants?
- Commission-free online ordering: how it works
- Delivery vs pickup: which makes you more money?
- QR codes for ordering: where to put them
- Delivery apps and your own ordering, together
Add-ons and options
Offer extras where they make sense: extra meat, a fried egg, a drink. Keep options short so ordering stays fast.
EatFuti is in Des Moines, Iowa, and works with independent restaurants across the United States, most of all in Iowa, Minnesota, Missouri, Kansas and Texas.
How it works with EatFuti
- Run the free check. Three minutes, no sign-up. See your Google page, where your Order button goes and how your site does on a phone.
- Say yes. Send your photos and menu, or we take the menu from your POS or online. Online ordering is live 48 to 72 hours after signup.
- Your website goes up. Built for you from your photos, menu and reviews, right after ordering is live. You approve it before it goes up.
Questions owners ask
Should my online menu match my in-store menu?
Mostly. You can hide dishes that do not travel well.
How often should I update it?
Whenever prices or dishes change. With EatFuti, menu changes are always free.